Hi Jan, I believe you can. Serve this alongside fish, tofu, or chicken or stuffed into tacos, topped onto burgers, or added to buddha bowls. US Customary - Metric. My shredded cabbage stir-fry is light, crunchy, and full of flavor. Mmm, love Asian salads. And if short on time, many mainstream grocery stores offer a plethora of different gourmet slaw mixes, that are perfect for this too- brussel sprouts slaw, broccoli slaw, carrot slaw… you get the idea.
You can read more about these individual antioxidants in our Health Benefits section. On a Chinese dinner table, there are always a few vegetable dishes along with the main. I leave out the sugar and oil and still tastes just as good! To Make This Asian Cabbage Chopped Salad You Will Need: savoy cabbage green cabbage romaine lettuce carrots celery cilantro green onions toasted almonds cashews black sesames sesame ginger dresssing crispy wontons First, the crispy baked wontons! Occasions Sunday lunch Dinner party Afternoon tea Easy entertaining see more Keep the seasonings the same. We would be eating all the portions too, lol.
I am originally from Beijing, and now cook from my New York kitchen. Calories Calories from Fat Total Time: 8 minutes. Snap a photo and tag me on twitter or instagram! It might seem odd to share a cabbage stir-fry side dish in the midst of December holiday season. If I remember correctly, I made a delightful tofu satay when I was assigned her blog. Are they in the produce section?
This looks so refreshing. That sounds so delicious! Easy to make, tasty and great textures. I love stir fried cabbage and this sounds wonderful! Instructions In a well-heated large skillet, add avocado oil.